Cucurbita maxima
.Rare with firm, deliciously sweet flesh, which also tastes very fine raw.
This variety belongs to the Hubbard pumpkins and sweetens the autumn. When ripe, the fruits reach a weight of up to 5 kg and can be stored well. The flesh can be used in a variety of savoury dishes or sweetly preserved into jam or cake.
Seed depth: 3 cm, spacing: 150 x 100 cm